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Crescent Roll Apple Dumplings

15 minutes

30 minutes

Ingredients

  • 2 large Apples
  • 2 cans Crescent Rolls
  • 1-1/2 cups Sugar
  • 1 stick Butter
  • 1 tbsp. Cinnamon
  • 1 can 7-Up
Norway

Directions

  1. Slice apples and wrap slices in crescent roll dough.
  2. Cook the sugar, butter, and cinnamon in a saucepan until melted.
  3. Place wrapped apples in a baking dish and pour sugar mixture and soda over the dumplings.
  4. Bake at 350 for 30 minutes.